Breadman BREAD BAKER TR520 User Manual Page 49

  • Download
  • Add to my manuals
  • Print
  • Page
    / 68
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 48
47
DATE NUT
Regular
Orange Juice 80°F/27°C
3
/4 cup
Egg, room temperature 1
Butter or Margarine, melted 2 TBL
All-Purpose Flour 2
1
/2 cups
Sugar
3
/4 cup
Baking Powder 2 tsp
Baking Soda
1
/4 tsp
Salt 1 tsp
Dried Dates, chopped 1 cup
Almonds, slivered
1
/2 cup
Program: QUICK BREAD
APPLE WALNUT
Regular Large
Egg(s), room temperature 1 2
Milk 80°F/27°C 1 TBL 2 TBL
Oil 2 TBL
1
/4 cup
Sugar
1
/2 cup 1 cup
Granny Smith Apples, peeled and grated 1 cup 2 cups
Walnuts, chopped
1
/2 cup 1 cup
All-Purpose Flour 1
1
/2 cups 3 cups
Baking Soda
1
/2 tsp 1 tsp
Baking Powder
1
/4 tsp
1
/2 tsp
Salt
1
/4 tsp
1
/2 tsp
Nutmeg
1
/4 tsp
1
/2 tsp
Cinnamon
1
/4 tsp
1
/2 tsp
Program: QUICK BREAD
Breadman_TR520_IB_23-3-07 3/23/07 2:44 PM Page 49
Page view 48
1 2 ... 44 45 46 47 48 49 50 51 52 53 54 ... 67 68

Comments to this Manuals

No comments